
Has anyone ever ordered a Vesper?
#1
Posted 04 August 2006 - 06:50 PM
#2
Posted 04 August 2006 - 06:54 PM
#3
Posted 04 August 2006 - 06:57 PM
#4
Posted 04 August 2006 - 10:20 PM

Okay, better stop now. You've got me going on my favorite subject!

#5
Posted 05 August 2006 - 12:16 PM
I've ordered a vodka martini at bars, but I feel a little foolish saying "shaken, not stirred".
#6
Posted 05 August 2006 - 03:40 PM
I actually like straight Vodka Martinis and I usually order them (not that usually though, my liver has to last for a few more decades

#7
Posted 05 August 2006 - 04:10 PM
Yes, Bond does order it as a four measure drink, but I've found it can be done as a three measure drink just as effectively.
My recipe -
One measure high end Vodka - Grey Goose, Stoli Crystal, Belvedere, Sobieskie etc.
TWO measures high end Gin - Bombay Sapphire, Boodle's, Gordon's etc.
HINT of vermouth - Lillet and Kina Lillet are difficult to find - at least here in the states, so I opt for just a light misting or a drop or two in the shaker.
Done correctly, there should be ice crystals floating on the surface (which quickly dissolve) and it will appear cloudy when poured from shaker to glass. A small lemon rind, straight up. You can't go wrong
These do pack quite a "hit upside the head", but it is intended to be nursed or sipped over at least 20-30 minutes.
#8
Posted 05 August 2006 - 05:58 PM

I welcome any advice, as always.

#9
Posted 05 August 2006 - 06:01 PM
#10
Posted 16 August 2006 - 02:23 AM
Do you think 007 will order a vesper in future movies aswell as a Vodka Martini?
I bloody well hope so!
#11
Posted 16 August 2006 - 02:41 AM
Do you think 007 will order a vesper in future movies
No. He doesn't in the novels.
aswell as a Vodka Martini?
I'm sure.
#12
Posted 22 December 2006 - 04:17 PM


#13
Posted 24 December 2006 - 06:22 PM